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{"id":312,"date":"2007-08-15T21:01:44","date_gmt":"2007-08-15T19:01:44","guid":{"rendered":"http:\/\/konsumenter.se\/blogg\/?p=312"},"modified":"2007-08-15T21:04:05","modified_gmt":"2007-08-15T19:04:05","slug":"ekologiska-tomater-nyttigare-enligt-studie","status":"publish","type":"post","link":"http:\/\/konsumenter.se\/blogg\/?p=312","title":{"rendered":"Ekologiska tomater nyttigare enligt studie"},"content":{"rendered":"<p><a href='http:\/\/konsumenter.se\/bloggtomat.jpg' title='Tomat'><img src='http:\/\/konsumenter.se\/bloggtomat.jpg' alt='Tomat' \/><\/a>Ekologiskt odlat frukt och gr\u00f6nt smakar inte b\u00e4ttre \u00e4n konventionellt odlat. Det finns bara en studie som visar att smaken p\u00e5 tomater kan vinna p\u00e5 ekologisk odling. De \u00e4r inte heller generellt nyttigare, enligt \u00e5tskilliga vetenskapliga studier. Det har jag ber\u00e4ttat om i <a href=\"http:\/\/konsumenter.se\/blogg\/kronikorMP3\/Ekologiskt.mp3\">en radiokr\u00f6nika<\/a>.<\/p>\n<p>Nu kommer dock en studie som g\u00f6r att jag f\u00e5r modifiera min uppfattning n\u00e5got, den g\u00e4ller ocks\u00e5 tomater. Ekologiskt odlade tomater inneh\u00e5ller en h\u00f6gre halt av antioxidanter, i det h\u00e4r fallet flavonoider, enligt en amerikansk studie som publicerats i Journal of agricultural and food chemistry. Studien refereras i \u00e5tskilliga media, <a href=\"http:\/\/www.dn.se\/DNet\/jsp\/polopoly.jsp?d=597&#038;a=680735\">bland annat i DN<\/a> och <a href=\"http:\/\/www.gp.se\/gp\/jsp\/Crosslink.jsp?d=106&#038;a=362712\">GP<\/a>.<\/p>\n<p>Antioxidanterna tros skydda mot cancer och motverka hj\u00e4rt-k\u00e4rlsjukdomar. Men konventionellt odlade tomater \u00e4r nog b\u00e4ttre \u00e4n inga tomater alls.<br \/>\nAndra bloggar om: <a href=\"http:\/\/bloggar.se\/om\/Tomater\" rel=\"tag\">Tomater<\/a>, <a href=\"http:\/\/bloggar.se\/om\/Ekologiskt\" rel=\"tag\">Ekologiskt<\/a>, <a href=\"http:\/\/bloggar.se\/om\/Antioxidanter\" rel=\"tag\">Antioxidanter<\/a>, <a href=\"http:\/\/bloggar.se\/om\/Flavonoider\" rel=\"tag\">Flavonoider<\/a>, <a href=\"http:\/\/bloggar.se\/om\/H%E4lsa\" rel=\"tag\">H\u00e4lsa<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ekologiskt odlat frukt och gr\u00f6nt smakar inte b\u00e4ttre \u00e4n konventionellt odlat. Det finns bara en studie som visar att smaken p\u00e5 tomater kan vinna p\u00e5 ekologisk odling. De \u00e4r inte heller generellt nyttigare, enligt \u00e5tskilliga vetenskapliga studier. Det har jag ber\u00e4ttat om i en radiokr\u00f6nika. Nu kommer dock en studie som g\u00f6r att jag f\u00e5r [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[56,13],"tags":[],"_links":{"self":[{"href":"http:\/\/konsumenter.se\/blogg\/index.php?rest_route=\/wp\/v2\/posts\/312"}],"collection":[{"href":"http:\/\/konsumenter.se\/blogg\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/konsumenter.se\/blogg\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/konsumenter.se\/blogg\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/konsumenter.se\/blogg\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=312"}],"version-history":[{"count":0,"href":"http:\/\/konsumenter.se\/blogg\/index.php?rest_route=\/wp\/v2\/posts\/312\/revisions"}],"wp:attachment":[{"href":"http:\/\/konsumenter.se\/blogg\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=312"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/konsumenter.se\/blogg\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=312"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/konsumenter.se\/blogg\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=312"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}